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Roasted Brussels Sprouts with Red Potatoes & Bacon

Details
Brussels sprouts and red-skinned potatoes are drizzled with olive oil, lightly roasted to perfection, and seasoned with salt and pepper. Finished with hardwood-smoked crumbled bacon.
  • From Chef Dean Fearing.
  • Garnishes shown are added as inspiration for your own presentations and do not come with the order.
  • Each 2.5-lb. order serves 10; approx. 4-5 ounces per serving.
  • Ships frozen.
  • Made in the USA.
Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations.
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Roasted Brussels Sprouts with Red Potatoes & Bacon

HCS13_Q50MQ

 

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