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Sour Cream Cake With Caramel Drizzle

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This 3-lb. cake made with sweet butter, cinnamon, brown sugar, and sour cream practically melts in your mouth.
Details

  • Ships frozen.
  • Thaw in refrigerator 10-12 hours or at room temperature for 3-4 hours and serve.
  • Topped with streusel, pecans, and caramel drizzle.
  • Arrives with a pouch of scrumptious caramel sauce. Instructions for warming included.
  • Serves 12-16.


Allergen Information: Contains dairy, nuts, and wheat.

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Sour Cream Cake With Caramel Drizzle

$42.00

HCF15_Q503G

 
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