Dicamillo Baking CoLa Mietitrice Tin
$50
Expected to ship no later than 01/27/2025
Ships from vendor.
- Item Information
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4617391 - La Mietitrice Tin
Jewel box-like, this compact romantic tin is beautifully filled with an assortment of four biscotti and Italian cookies. Gracing the lid is our original signature portrait of "The Virgin of the Fields" by Charles Courtney Curran.
enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron,
Thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream, salt), eggs, almonds, semisweet chocolate (sugar, chocolate liquor, chocolate liquor processed with alkali, cocoa butter, butterfat, (soy lecithin, natural flavor), water, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, (soy lecithin), corn syrup, contains less than 2 % of each of the following: wine, corn meal, soybean oil, sesame seeds, evaporated milk, walnuts, egg whites, wheat flour, plam kernel oil, butter, salt, baking soda, cocoa processed with alkali, almond meal, baking powder, inverted sugar, nonfat milk, anise seed, anise oil, soy lecithin, milk chocolate (sugar, milk, cocoa butter, chocolate).
Allergens:
Sesame seeds, milk, wheat, eggs, soybeans, walnuts, almonds, tree nut tracesContains allergens: Sesame_seeds, milk, wheat, eggs, soybeans, walnuts, almonds, and tree_nut_traces
- Hand-painted tin
- 6-month shelf life
- Size (ounces): 5
- Made in Italy
enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron,
Thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream, salt), eggs, almonds, semisweet chocolate (sugar, chocolate liquor, chocolate liquor processed with alkali, cocoa butter, butterfat, (soy lecithin, natural flavor), water, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, (soy lecithin), corn syrup, contains less than 2 % of each of the following: wine, corn meal, soybean oil, sesame seeds, evaporated milk, walnuts, egg whites, wheat flour, plam kernel oil, butter, salt, baking soda, cocoa processed with alkali, almond meal, baking powder, inverted sugar, nonfat milk, anise seed, anise oil, soy lecithin, milk chocolate (sugar, milk, cocoa butter, chocolate).
Allergens:
Sesame seeds, milk, wheat, eggs, soybeans, walnuts, almonds, tree nut tracesContains allergens: Sesame_seeds, milk, wheat, eggs, soybeans, walnuts, almonds, and tree_nut_traces
About Dicamillo Baking Co.:
The Di Camillo family opened their first bakery in Niagara Falls in 1920. DiCamillo Baking Co. has evolved from delivering baked breads in horse-drawn wagons to distributing breads, biscotti, and Italian cookies worldwide. Today, the second, third, and fourth generations of the Di Camillo family keep the traditions, standards, and pride going in the business.
The Di Camillo family opened their first bakery in Niagara Falls in 1920. DiCamillo Baking Co. has evolved from delivering baked breads in horse-drawn wagons to distributing breads, biscotti, and Italian cookies worldwide. Today, the second, third, and fourth generations of the Di Camillo family keep the traditions, standards, and pride going in the business.
